Pan Seared Salmon with Avocado Remoulade

Author: Daily revenue // Category:

* 2 large avocados, cut and peeled
* 3 Tbsp freshly squeezed lime juice (can substitute lemon)
* 3-4 Tbsp light olive oil (light refers to flavor and color, not calories)
* 1 Tbsp minced shallots or green onion
* 1 Tbsp minced parsley
* 1 teaspoon Dijon mustard or to taste
* Salt and pepper to taste

* 1 to 1 1/2 pounds of salmon fillets
* Grapeseed or canola oil


1 Put avocado pieces and lime juice into a food processor or blender and pulse until blended. Slowly add olive oil, pulsing, until you reach desired consistency of sauce. Add minced shallots (or green onions) and parsley, pulse just until combined. Remove to a bowl, add mustard, salt and pepper to taste.

2 Coat the bottom of a sauté pan with oil, heat on medium high until almost smoking. Season both sides of the salmon fillets with salt and pepper, carefully lay the salmon into the pan, skin side down. Cook the salmon until about medium doneness, about 3-4 minutes per side.

Serve salmon with avocado remoulade sauce.

Choosing Your Favorite Pizza

Author: Daily revenue // Category:

PizzaI’m sure that you will agree, pizza is delicious but that doesn’t necessarily mean that all pizza is going to stack up equally. You need to make sure that you love the pizza at the restaurant where you are placing your order and regardless of whether it is San Francisco pizza or Oakland pizza, there are going to be some subtle differences. Be sure that you are familiar with the restaurant, as you are likely to have a favorite, depending upon rich restaurant you use.

You also need to consider the specific toppings that are being offered. As an example, let’s look at onions which is a favorite among many individuals. For the sake of argument, let’s say you go into a Redondo Beach pizza parlor and order a pizza with onions and other favorite toppings. Some people are going to slice their onions while others are going to dice them. Personally, I like my onions sliced on a pizza for several different reasons. For one, I think that it adds more flavor to the pizza and for another, I can trust the fact that they are fresh.

One other choice that you need to make is only going to be necessary if you are not eating in the restaurant. If you’re ordering a pizza to go, you can either order it and pick it up at the pizza parlor or you can have it delivered to your home. It is important to make sure that if you do get it delivered that it is delivered promptly and that it is well cared for on the trip to your home. There’s nothing worse than the anticipation for a pizza and then having that anticipation crushed because it is cold.

Chicken Paprikash Recipe

Author: Daily revenue // Category:
A great choice for you who want to make a great recipe for a special event or even for their Sunday lunch is Chicken Paprikash and coming to you have a recipe for making this wonderful recipe and enjoy with your family,Delicious Hungarian chicken paprikash . Slow cooked chicken is simmered in paprika. The chicken is removed from the sauce and sour cream is mixed in. The sauce is then served over the chicken. Many other varieties of this recipe exist as well, including those with dumplings, noodles, using boneless chicken, and more.

Chicken paprikash is a dish that is not only truly delicious, but is also really cheap to make and cooking, gives this light version of chicken paprikash its color. Vary the heat by using hot, sweet or a combination of paprikas,Come and the best option and has the terminal to make Chicken Paprikash quickly.There is often half a roasted chicken in our fridge at night, and that’s because there is often half a chicken on our plates in the evening. Given that we like our chicken with a delicious side dish or two - mashed potatoes, green beans, mushrooms - half a bird is all we can eat. The rest becomes sandwiches, salads, and a recent favorite, leftover-based chicken paprikash.and without a doubt that for you the best Chicken Paprikash Recipe only come to

Always with the greatest satisfaction to his friends tasting brings you the most tasty Chicken Paprikash Recipe ,For cooking chicken paprikash, one should typically follow the european method though one can make it in different ways if one were to try various international styles. Chicken paprikash, a popular dish consumed across the world is a side dish that is often prepared by saute. It is a popular food in the high protein diet what you waiting for, come now to the

Apple Cranberry Stuffed Pork Roast

Author: Daily revenue // Category:
  • 1 cup apple cider
  • 1/2 cup cider vinegar
  • 3/4 cup packed light brown sugar
  • 1 large shallot, peeled, thinly sliced
  • 1 1/2 cups dried apples (packed)
  • 1/2 cup dried cranberries
  • 1 Tbsp grated fresh ginger
  • 1 Tbsp yellow mustard seeds
  • 1/2 teaspoon ground allspice
  • 1/8 to 1/4 teaspoon cayenne pepper

Pork Roast

  • 2 1/2 pound boneless center-cut pork loin roast (short and wide - about 7-8 inches long and 4-5 inches wide)
  • Kosher salt and freshly ground black pepper


1 Before starting on the pork, put the pork roast in the freezer for 30 minutes to make it easier to cut. While the pork is chilling, you can make the filling.

2 Bring all the filling ingredients to simmer in medium saucepan over medium-high heat. Cover, reduce heat to low, and cook until apples are very soft, about 20 minutes. Strain through a fine-mesh sieve, reserving the liquid. Use a rubber spatula to press against the apple mixture in the sieve to extract as much liquid out as possible. Return liquid to saucepan and simmer over medium-high heat until reduced to 1/2 cup, about 5 minutes. Remove from heat, set aside and reserve this liquid for use as a glaze. Pulse apple mixture in food processor, about fifteen 1-second pulses. Set aside.

Indian Takeaway

Author: Daily revenue // Category:
If are you in looking for somewhere that offers Indian Takeaway Clapham and not yet found the place you need to know ,With an extensive vegetarian and vegan selection, we can cater for any taste come do one visit and make your registration or contact by 0203 1371863 or 0208 1503336.

Always aiming to offer the best in Indian takeaway the became the main search site for people who want a healthy food and fun,Our list of Featured Dishes is growing every month so if you’re finding it hard to choose from our list of great Indian food, take a look to see something you like And now you also have the option to Indian Takeaway Fulham, then what are you waiting to come right now
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